Dry Aged Angus Tomahawk Steak"What a beauty! The Quick Facts on Our Dry Aged Angus Tomahawk Steak 25oz or 50oz options 100% Angus Beef Dry aged 60 days Hand cut to order Dry aged in house for a minimum of 30 days, our Tomahawk steak develops unmatched tenderness and an intense, savoury flavour. Inside our dedicated dry aging room, we maintain a precise environment of 1C and 85% humidity, allowing natural enzymes to break down muscle fibers while moisture loss concentrates the
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